About Masthead

Press

We welcome guests and members of the media to visit our press center to view our latest press releases and background information on Gilt. Thank you for your interest and should you need further information or photography, please contact:

Pete Holmberg
Director of Communications
Phone: 212-303-6075

Articles & Reviews

01/30/2008Zagat Rating 2008 -- Gilt Restaurant
01/04/2008Let Gilt Lead Your New Year Pleasures-SuperChefBlog.com
01/04/2008New York Restaurants--Gilt's "Gossip Girl" Grilled Cheese
01/01/2008Michelin Guide Starred Rating 2008
12/04/2007ZAGAT BUZZ-NYC'S GILT GETS THE GOSSIP GIRL SANDWICH
12/01/2007Crain's New York--Celebrating the Creme de la Creme of NY Dining
11/01/2007All of New York is Talking About Gilt!
10/26/2007Leaders Magazine -- Editors' Choice--The New York Palace
06/06/2007Insatiable Critic-Guilt About Gilt
05/30/2007Excelente Magazine -- The New York Palace
05/27/2007Crain's New York -- Gilt is brilliance fit for a palace
05/03/2007Time Out New York--Gilt Review
09/28/2006NY Metro -- Gilding the Chef
09/20/2006THE NEW YORK SUN - THE CITY'S NEXT FLAVORS
08/22/2006CRAIN'S - GILT NAMES JAMES BEARD WINNER AS New Chef

Press Releases

11/14/2006GILT UNVEILS THE ESSENCE OF THE ORCHARD
10/12/2006GILT OF THE NEW YORK PALACE HOTEL SCORES AMONG TOP CITY RESTAURANTS FOR SERVICE IN ZAGAT SURVEY
10/04/2006GILT OF THE NEW YORK PALACE HOTEL ANNOUNCES DEBUT OF CHEF CHRISOPHER LEE'S FIRST FALL MENU
08/31/2006GILT OF THE NEW YORK PALACE HOTEL NAMES CHRISTOPHER LEE AS EXECUTIVE CHEF
RSS

Videos

  • Watch Now - Executive Chef Christopher Lee prepares his signature dish, the Tuna Wellington on the Today Show.

  • Watch Now - Pastry Chef David Carmichael designs a six tier wedding cake on the NBC Today Show



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