The Gilt

Dessert Menu

• Cherries Jubliee
  Toasted Walnut Sorbet

• The Knickerbocker Glory
  Ice Cream Sundae

• Roasted Apricot & Plum Cobbler
  Frozen Honey Parfait, Nectarine Puree

• Inverted Blueberry Pie
  Graham Cracker Meringue, Acacia Honey

• Hazelnut Crunch Bar
  Warm Orange Cream

• Peach Melba
  Vanilla Ice Cream, Meringue Crumble

• Chocolate Liège Waffle
  Milk Chocolate Sorbet, Caramel

• Fig French Toast
  Port Wine Syrup, Creme Fraiche Ice Cream

• Tiramisù
  Araguani Chocolate Spears, Fresh Raspberry

• Selection of Artisanal Cheese Plates
  18 (may be substituted for dessert - $6 supplement)

Please Note: Prices and items on this menu may change to reflect the season and finest ingredients available.